Antipasti, primi, secondi, contorni e dolci: la vera memoria della cucina romana è servita tutti i giorni nelle nostre trattorie Papa Re.
Toasted bread, olive oil, garlic, black pepper
Toasted bread with tomatoes, garlic, oil
Toasted bread with lard, garlic
Mixed toasted bread with artichokes paté, olives paté, spicy paté
Toasted bread with ham, garlic, oil, black pepper
Amatrice ham
Mix salami, ham, cheese
Dry beef, rucola and Parmesan
Mixed vegetables gratin, eggplants, zucchini, onion, potatoes, peppers
mixed cheese from Lazio
Tomato and Buffalo mozzarella